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From Belgium with Love Beer Dinner

5 Course Dinner Featuring Belgian Beers
Sunday, February 18th @ 6 PM

$40++ per person or $60++ per couple

Menu:
Amuse BouchePaired with De Dolle Oerbier Special Reserva 2013
Tricolore SaladPaired with Alvinne Omega
Steamed MusselsPaired with Ichtegems Grand Cru
Mustard Crusted Pork LoinPaired with Vapeur Cochonne
Orange Crème BruleePaired with Corsendonk Pater Dubbel Ale

Single Ticket – $40++

Couples Ticket – $60++

 
 

OUR STORY


Gas•tro•pub \gas-trō-pub\ n: a combination of pub and gastronomy which is dedicated to high-quality food in a relaxed setting. The focus is on regional cooking with local ingredients, along with specialty beers and wines from around the world.

Gastro Pubs are a well recognized form of eatery in Western Europe. The concept helped truly create a culinary scene and arose from a conscious effort to promote great food in well-loved casual places. Gastro pubs have been described as the Anglo-equivalent of the French brasserie or the Japanese izakaya.

Simply put, they are a pub that far exceeds the basic “pub grub.” They are a shift from formal dining to more informal local pub dining with moderate prices for the type of dishes being served. Moreover, you can order at the bar, and the plates will be brought to your table, and like a pub, should you choose not to eat, you may drink without ordering food.

Simplicity, while much lauded can often sell things short and the Gastro Pub is so much more than just a good food pub. It is a temple of gastronomy that makes market fresh, quality, creative food accessible all. It thumbs up its nose, at restaurants that cater only to those who can pay high prices. What better way to rebel than to serve posh food with gourmet beer at every day prices? It’s magically delicious.

 
 
 

Happy Hour

7 Days A Week 3 PM – 6 PM
$3 PBR, $3 House Wine, $4 Moscow Mules & App Specials
 

Monday

Happy Hour All Night Long 3 PM – 1 AM
 

Tuesday

Trivia at 8 PM – 11 PM
 

Wednesday – Live Music

$3 Irish Pints All Night, $2 Cover 9:30 PM – CLOSE
Wed, February 7th – Bruce Gregori
Wed, February 14th – Dapperascal
Wed, February 21st – David & Chenot
Wed, February 28th – Bill & Barney
 

Saturday & Sunday

Brunch 10 AM – 3 PM
 

Brewery of the Month

Firefly Hollow Brewing

On Tap for the Month of February
Meet the Brewer Night – Sat, Feb 24th at 5 PM
Samples, An Exclusive Beer & Giveaways
 

More Live Gigs & Events

Sat, February 3rd – DJ B-EZ Karaoke
Sun, February 4th – Feinberg Brothers
Fri, February 16th – SDRUM
Sat, February 17th – DJ B-EZ Karaoke
Sun, February 18th – Belgium Beer Dinner
Sun, February 21st – Bluegrass
Sat, February 27th – Firefly Brewery

 

 
 

The Half Door

General Manager: Shay Levesque

Hours:
Mon-Thurs: 3 PM – 1 AM
Fri: 3 PM – 2 AM
Sat: 10 AM – 2 AM
Sun: 10 AM – 1 AM

Address:
270 Sisson Ave.
Hartford, CT 06105
Directions

Phone: (860) 232-7827
Fax: (860) 523-1787
Email: info@thehalfdoor.com
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